12 Mar 2022
There's a few tracks in Leigh Woods that lie within my mile and show up on my map but that I've not walked yet, so I decided to take one of my traditional big long walks through the woods on this nice crisp sunny morning.
For years—decades, even—I've been doing a similar route from my place, along the towpath to the far woods entrance, up the hill for a varied walk on one of the marked tracks and then across the Suspension Bridge to Clifton Village for a coffee-based reward. It's my default "long walk", really, and I almost always enjoy it. Today, at last, spring actually seemed to be springing, which made for some extra positivity...
It's not my favourite bench, but it'll do. And it's a decent distance away from the mediocre cafe in the car park that seems to need to run a generator all the time. Maybe they should hook it up to that abandoned electric pole, at least it would be quieter.
I'd mind less if they did a decent flat white #firstworldproblems, but they don't. Their cakes are decent, though.
My food varies a bit on these forest walks, but I'm quite set in my ways on the drink: lapsang souchong, brewed straight in the Thermos flask at home, with two ice cubes dropped into it before I seal it up. This ensures that the tea is at a perfectly drinkable temperature at this point on the walk. Some rituals are worth experimenting with and perfecting.