Tagged: sporting-group
On Christmas Day in the Morning
25 Dec 2020
A Christmas Day walk with my friends Sarah and Vik, taking in the shipwrecked Shadow and a hilly chunk of Leigh Woods.
I'm glad my friend Lisa joined me today; she drove in from Shirehampton and told me that the Portway was looking rather lovely, so we set off that way. She's also braver than I am when it comes to doing urbex stuff, so this was just the opportunity to take a peek into the Portnalls Number One Railway Tunnel/Bridge Road Deep Valley Shelter whose entrance I'd found on a previous wander.
It was definitely dark and spooky and impressively big, with a side tunnel that Lisa explored that leads to a little door I don't think I've previously noticed on the side of the Portway. I didn't get many photos—even my astoundingly powerful little torch (£) didn't do much to light things up, and you're not going to get much joy hand-holding a camera in that darkness—but I did shoot a little video, which I might edit and add later.
After plumbing the bowels of the earth, we went up Bridge Valley Path to Clifton, explored some bits around the College and Pembroke Road, then came home via Foliage Cafe for coffee. Nice.
A New Wander, a New Cafe
21 Apr 2021
Obviously, I was trying to connect to the industrial history of the Canon's Marsh area, to the old gasworks, the docks railway, the warehouses they blew up to make way for all the rather soulless modern stuff (though I do like the Lloyds building, at least.) But what I mostly got out of today's walk is a new cafe to go to for my lunchtime outings. It's perhaps a little closer than both Imagine That and Hopper Coffee; not quite as close as Foliage and Twelve up in Clifton Village, but also not at the top of a steep hill.
No, not the mediocre Costa, but only a little way away from there: Rod and Ruby's, which opened in 2018 and which I've seen in passing several times but never popped into until today. What can I say? I was foolish. Great flat white, lovely interior, astoundingly good cannoli.
Sometimes you just have to get your head out of history and enjoy a pastry.
